Catholic Coffee Blog

Cortado: The Perfect Balance of Espresso and Milk ☕

The cortado is where bold meets smooth—a drink that allows the strength of espresso to shine while softening its intensity with just the right amount of steamed milk. Originating from Spain, the na...

Americano: Espresso, Stretched & Smoothed ☕

The Americano is a coffee drink born out of necessity, yet beloved by tradition. Legend traces its origins back to World War II, when American soldiers in Italy found traditional espresso too stron...

A freshly brewed macchiato, with a swirling dollop of frothy milk

How to Make a Macchiato: Bold Espresso with a Hint of Milk ☕

The macchiato is the perfect balance between strength and subtlety—a bold espresso softened by just a hint of milk. The name macchiato means “stained” or “marked” in Italian, referring to the small...